• Complexity: easy

Vegetable Skewers

An easy, attractive skewer that goes great with chicken, meat and fish.
  • Complexity: easy

Chicken Shawarma

A flavorful, healthy dish that goes great with the tzatziki or cucumber salsa you'll find listed under vegetarian dishes in this recipe section.
  • Complexity: easy

Grilled Peppercorn Chicken Sandwich

These sandwiches are great for a warm summer afternoon. Use whichever type of bun or bread you like and use your imagination for the toppings.
  • Complexity: easy

Garlic Pepper Rice

A slightly different rice dish. Adjust the garlic and pepper according to your own taste. Keep in mind Kampot pepper is so flavorful it can quickly overwhelm the garlic. This can be made vegetarian by substituting the beef broth for water or vegetable broth.
  • Complexity: easy

Tomatillo Sauce

This simple sauce goes well with tacos, pork or chicken dishes or just use as a dip with tortilla chips. You can choose to use a 13-ounce can of tomatillos in place of the fresh in this recipe.
  • Complexity: easy

Kampot Pepper Sauce

This sauce works well with beef and pork dishes. Adjust the pepper to taste. One tablespoon of Kampot pepper makes for a spicy sauce.
  • Complexity: medium

Homemade Chorizo

Chorizo makes a great filling for soft tacos. Serve with your favorite toppings. It also goes well mixed in with scrambled eggs. Adapted from a recipe in Bon Appetit Magazine.
  • Complexity: easy

Pickled Onions

An easy recipe that uses white Kampot pepper. Great as a side dish or on top of tacos or burgers.
  • Complexity: easy

Healthy Cole Slaw

With Greek yogurt and light mayonnaise, this cole slaw is a healthier alternative than regular cole slaw, with about 55 calories per serving.
  • Complexity: very easy

Cucumber Salsa

A summery salsa that goes great with fish or poultry dishes.