Don't be intimidated by the long list of ingredients. It's a simple soup known for its soothing warmth. It is delicious and also a great way to fight off a cold or the flu.
This soup goes good with noodles—egg, white or rice. Cook them separately and add just before serving so the starch doesn't thicken the soup.
Discuss this Recipe
Makes a great light dinner or lunch. Eliminate the chicken to use as a side salad.